AHA-100T
Products we servicing under RINDER AGROTECH PVT.
AHA-100T
Manufactured by Angel is food grade thermo stable alpha amylase derived from bacillus licheniformies. It is incision enzyme with characteristics of high temperature, wide pH stability & quick viscosity reduction.
| Name - | Thermo-Stable α–Amylase AHA-100T |
| System name - | EC.3.2.1.1, 1,4-α-D-Glucan-glucanohydrolase |
| Activity - | 100,000U/mL (minimum) |
| Appearance - | brown liquid |
| Optimum pH - | 5.5 to 7 |
| Specific gravity - | 1.15 to 1.20 g/ml |
| Dosing - | 0.4-0.45 kg/ton of starch |
| Working DS % - | Up to 35-40 |
| Application - | Liquefaction Jet and no Jet both operation |
Extra Details :
Name of Product : AHA-100T
Application : Liquefaction
Dosing/Ton of Starch : 0.4-0.45 kg per ton of starch
Technical Details :Normal pH working , with and without jet cooking application, quick viscosity reduction at higher DS, optimum working temperature 88-90 deg c.
Benefits :High conversion , up to 40 DS operation , quick viscosity reduction, steam saving.
